Basketball season officially came to an end on Saturday. It was a great tournament even though we lost. Joel had two amazing games - especially Friday night's game! Wow!
But maybe things will slow down a little bit now. I am looking forward to the speedy arrival of spring, and I hope to reflect that in our menu this week.
Monday - cheese ravioli, garlic bread, and salad
Tuesday - sour-cream enchiladas, chips and salsa from Chili's, raisin pie
Wednesday - birdnests, chips, choco-cherry angel cake
Thursday - pulled pork sandwiches, baked beans, celery with peanut butter or cream cheese, fruit
Friday - salmon patties, broccoli salad, lemon buttermilk sponge pudding
Saturday - blueberry coffeecake (breakfast) chicken nuggets, cheese ball and crackers (lunch)
Recipes I will highlight this week: broccoli salad, blueberry coffeecake, birdnests, and choco-cherry angel cake
*I am still working on featuring Virginia's ham salad, but I have been under the weather and not able to get the pictures I want for that post. Hope to have it soon.