Farmer's Daughter

Although 20+ years removed from the farm, farmer's daughter is still a title I enjoy.
Growing up on a farm taught me many invaluable lessons, two of those being frugality and creativity.
Now as a wife and a mom, I love to put into practice what I learned growing up as a
Farmer's Daughter.

Monday, April 25, 2011

4/25/11 Menu

Wow! Classes are over . . . yay!!!!

Unfortunately, when I went back to work and back in my scrubs it was obvious by the bulges that I had indulged in a few too many free bagels and muffins while in class.

Oh well, such is life . . .

After taking a vow of healthy eating, I am ready to get back to menu planning and cooking!

Monday - Salisbury steaks, mashed potatoes, green beans
Tuesday - Mushrooms and Eggs, Biscuits and Gravy
Wednesday - Taco Salad
Thursday - Swiss steaks, buttered potatoes, spinach and strawberry salad
Friday - Deep dish pizza

Recipes I will highlight this week: Salisbury steaks, mushrooms and eggs and deep dish pizza

Love Me

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